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Electric 7-speed Hand Mixer Egg Beater Cake Baking- White

GH₵ 85.90

GH₵ 120.0028%

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Pickup Station

Delivery Fees GH₵ 15.00

Ready for pickup between 18 February and 20 February if you place your order within the next 21hrs 3mins

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Delivery Fees GH₵ 32.00

Ready for delivery between 18 February and 20 February if you place your order within the next 21hrs 3mins

Return Policy

Free return within 15 days for all eligible items.Details

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GOOD DIGITAL GH

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Product details

This Electric 7-speed Hand Mixer Egg Beater Cake Baking is a versatile kitchen tool designed for efficient mixing, whisking, and kneading. It is particularly popular for home baking tasks like whipping cream, beating eggs, and preparing cake batters.

Technical Specifications

Power: Typically ranges between 120W to 300W, depending on the specific model.
Voltage: Standard 220V–240V (50/60Hz) compatibility.
Speeds: 7 variable speed settings to handle different ingredient textures.
Materials: Body made of durable ABS plastic with stainless steel or chrome-plated attachments.
Dimensions: Approximately 18 x 7 x 13 cm.

Speed Guide & Functions

The 7-speed control allows for precise blending of various food items:

Speeds 1–2: Best for starting the mixing process and folding in dry ingredients like flour, butter, or mashed potatoes.
Speeds 3–4: Ideal for liquid materials such as salad dressings, sauces, and gravies.
Speeds 5–7: Used for high-speed tasks like whipping cream, beating egg whites, and mixing thick cake batters or cookie dough.

Key Features

Lightweight & Ergonomic: Designed for a comfortable grip and easy maneuverability, even during extended use.
Eject Button: A single-handed press button for quick and safe removal of attachments.
Attachments Included: Typically comes with two beaters (for whisking and standard mixing) and two dough hooks (for kneading soft dough).
Self-Standing Design: Many models can be placed upright on the countertop during pauses to keep drips contained inside the bowl.

Specifications

Key Features

7 Precision Speed Settings: Features 7 variable speeds that allow for complete control, from slowly folding in dry ingredients like flour at low speeds to whipping fluffy meringues and creams at high speeds.
Versatile Interchangeable Attachments: Typically comes with two pairs of stainless steel attachments—beaters for standard mixing and whisking, and dough hooks specifically designed for kneading light to medium doughs.
Ergonomic and Lightweight Design: Its compact, lightweight build (often under 1 kg) and streamlined handle are engineered to reduce hand fatigue during extended mixing sessions.
One-Touch Eject Function: A dedicated button allows for the quick and safe release of attachments for easy cleanup; many models ensure this only works when the speed is set to zero for added safety.
Efficient Performance & Maintenance: Powered by a motor (usually between 120W and 300W) with heat dissipation technology to prevent overheating, and featuring dishwasher-safe attachments for effortless cleaning.