This website uses cookies
This website uses cookies. For further information on how we use cookies you can read our Privacy and Cookie notice
This website uses cookies. For further information on how we use cookies you can read our Privacy and Cookie notice
2 units left
Free return within 15 days for all eligible items.Details
STEM- CELL
96%Seller Score
6 Followers
Shipping speed: Excellent
Quality Score: Excellent
Customer Rating: Good
Cancellation Rate: Excellent
3 in 1 The honey refractometer is a portable, handheld instrument designed for beekeepers and food quality inspectors. It measures three key parameters simultaneously:Brix (sugar concentration, 58%–92%)Water percentage (moisture content)Baumé degrees (density scale used in liquids)
It is widely used for measuring the concentration of sweet substances such as honey, jam, and sugar solutions.
Honey quality control: Measures sugar concentration (Brix) and water content to ensure honey meets standards for purity, shelf life, and prevention of fermentation.
Maple syrup production: Ensures syrup has the correct sugar concentration before bottling.
Role in Honey TestingDetects honey maturity: Confirms if bees have evaporated enough water from nectar.Prevents fermentation: Ensures moisture stays below 20%, stopping yeast growth.Supports export compliance: Meets Codex Alimentarius and EU standards for honey trade.Quick field testing: Allows beekeepers to check honey quality instantly without lab equipment.
This refractometer features three scales:Moisture scale: 10–33% range for honey water content.Brix scale: 58–90% range for sugar concentration.Baumé scale: 38–43°Be range for glucose density.
This product has no ratings yet.
/product/30/3758003/1.jpg?1310)